This twist on a basic Italian pasta salad is a sport changer. The orzo pasta provides this salad the proper chew and texture. Plus, it’s loaded with crisp veggies and a straightforward home made French dressing dressing.
Love orzo as a lot as we do? Then you definately’ll love our Lemon Chicken and Orzo.

Why My Recipe
- Loaded with completely crisp and crunchy veggies and all of the scrumptious orzo.
- Home made Italian dressing that’s fast and simple to make.
- Straightforward to prep the evening earlier than and able to throw collectively once you want it!

What’s nice about this salad is the scale of every ingredient. The orzo pasta, mini pepperoni, and small items of mozzarella all match collectively on one spoon, supplying you with the proper chew. And the feel of this salad is just about excellent. In case you’re anxious a few soggy pasta salad, this isn’t that! Cooking the orzo pasta to al dente and mixing it with olives, peppers, and tomatoes makes this pasta salad mild with that excellent crunch. This pasta salad and my Mediterranean Chickpea Salad have turn into my go-to for meal-prepping a fast and attractive lunch!
Ingredient Notes

- Orzo Pasta: This short-cut pasta resembles rice and is discovered within the pasta aisle at most grocery shops. Cook dinner to al dente for a agency, chewy chew.
- Olives: the sliced black olives in a can are an amazing choice, or you would go inexperienced.
- Mini Pepperonis: Simply swap for normal, sliced pepperoni or salami.
- Inexperienced Bell Pepper: Substitute with yellow or pink bell peppers for a sweeter taste.
- Pepperoncini: Provides an amazing crunch and tangy zip. You could possibly additionally substitute with banana peppers.
- Cherry Tomatoes: Grape tomatoes additionally work, and you need to use pink or yellow.
- Recent Mozzarella: Cubed contemporary mozzarella provides a pleasant gentle texture to the salad. Nevertheless, you would at all times use these little mini mozzarella balls or shredded mozzarella as a substitute.
- Salad Dressing: You may make your dressing with contemporary herbs over dried. You’ll need to use one tablespoon of finely minced contemporary herbs for each teaspoon of dried herbs the recipe requires.
Optionally available Add-Ins
Meat: We love these mini pepperonis for a way effectively they mix with the scale of the opposite substances, however in the event you’re not a fan, you may simply swap with a distinct protein. We advocate grilled rooster, floor Italian sausage, or sliced salami as a substitute.
Veggies: We love crunch to our pasta salads. In case you’re seeking to load up with extra veggies, you would add one other bell pepper (yellow and pink are sweeter), some chopped pink onion and zucchini, or perhaps a diced jalapeño for a little bit kick of warmth
Beans: Add some extra substance to your salad! Beans are an effective way to make this pasta salad a little bit extra hearty and filling. Garbanzo beans (chickpeas) pair effectively with this salad for his or her dimension and texture.
Cheese: Be happy to make use of your favourite cheese. You should utilize mini mozzarella balls or shredded mozzarella as a substitute of chopped contemporary mozzarella to avoid wasting time. Parmesan can be an amazing different that may pair completely with the Italian flavors.

Make-Forward Directions
This pasta salad is tremendous straightforward to make forward. You’ll be able to whip up the dressing 1 to 2 days early and stash it within the fridge. Then prepare dinner the pasta the evening earlier than and retailer within the fridge to relax. Whenever you’re able to eat, all you’ve acquired to do is chop the veggies and toss all of it collectively in an enormous bowl. Executed and finished!
Storage Directions
Refrigerate any leftovers in an hermetic container for as much as 4 days. Past that, the veggies can turn into soggy.
Extra scrumptious pasta salads…
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