OLD FASHIONED BUTTERSCOTCH PIE – The Southern Woman Cooks

This do-it-yourself butterscotch pie is one your Grandmother might have made! It’s scrumptious.

If you happen to love these scrumptious old school pies, then it’s essential to add this Sweet Chocolate Pie to your recipe field. It has unbelievable critiques and it’s a basic for a motive.

❤️WHY WE LOVE THIS RECIPE

If you happen to like butterscotch, this pie will develop into one in every of your favorites.  That is an old school recipe that has been in my assortment for a very long time.  I can keep in mind my mom making this creamy butterscotch pie. This pie is 100% comprised of scratch, and we love spending that point within the kitchen. There’s something nostalgic about making a pie from scratch; nonetheless, in case you don’t need to make the pie crust simply use a retailer purchased one.

⭐TIP

When the instructions say “stir repeatedly,” meaning by no means strolling away and at all times stirring. If you happen to don’t do that it can stick and it’ll burn. When it says stir till it thickens that’s precisely what it means. If you happen to learn a number of the feedback on this recipe, somebody says ‘it didn’t arrange’. That’s since you didn’t observe the instructions.

We additionally let the pie cool earlier than including the meringue. We additionally retailer this pie within the fridge.

OTHER DELICIOUS DESSERTS

Previous Long-established Butterscotch Pie

Leigh Walkup

Previous Long-established Butterscotch Pie makes a beautiful dessert anytime.  This basic is comprised of scratch and can take you proper again to your Grandmothers desk.

Prep Time 10 minutes minutes

Cook dinner Time 15 minutes minutes

Whole Time 25 minutes minutes

Course Dessert, Pie

Delicacies American

• 1 9 inch pie shell, baked
• 1 12 ounce can evaporated milk
• 3/4 cup brown sugar
• 1/4 cup cornstarch
• 3 egg yolks (Hold whites for meringue)
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 2 tablespoons margarine or butter

Meringue

• 3 egg whites
• 1/4 cup sugar
• 1 teaspoon vanilla extract

• Bake crust and let cool. In a pot on high of the range combine milk, sugar, cornstarch, egg yolks, vanilla and salt with a whisk. Add butter in a single piece. Cook dinner on medium excessive warmth for five to 7 minutes till butter melts and combination thickens. Stir always as a result of it will burn simply. As soon as thickened, take away from warmth and pour into the pie crust. Let pie cool befor including meringue.

Meringue Instructions

• Begin beating egg whites, including sugar whereas beating. Add vanilla and proceed till peaks are shaped. Unfold on pie protecting complete pie. Bake in preheated 350 diploma oven till brown on high or place underneath broiler to brown.

We let the pie cool utterly earlier than we retailer it within the fridge. 

Key phrase Creamy Butterscotch Pie

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