Mango Habanero Cucumber Salad

I like a superb cucumber salad, however each every so often it’s enjoyable to vary issues up and this one is for certain to show some heads. It’s acquired all of the crisp, refreshing cucumbers you’d count on, however as an alternative of a fundamental French dressing, all the things will get tossed in a recent mango dressing with simply sufficient habanero to get up your mouth. It’s candy, tangy, slightly spicy, and surprisingly laborious to cease consuming.

Why My Recipe

A recent mango dressing offers each chew candy, tangy, and spicy taste that’ll have you ever eager to lick the plate clear!
Customise the warmth by including kind of habanero to regulate the spice degree for any desk.
Prepared in simply quarter-hour with no cooking required.

Wooden spoon scooping Mango Habanero Cucumber Salad with cucumber ribbons, mango chunks, and red onion tossed in a sweet and spicy dressing.

Don’t let the habanero scare you off. You can also make it as spicy or as gentle as you need, and the sweetness from the mango retains all the things actually recent. It’s one among my favourite sides for something coming off the grill, however truthfully, I’ve been recognized to eat a bowl of it for lunch too.

Ingredient Notes

Flat lay of ingredients for Mango Habanero Cucumber Salad including mango, cucumber, habanero pepper, cilantro, lime, lemon, red onion, and salt.

Cucumber: English cucumbers or common cucumbers each work. If utilizing backyard cucumbers with giant seeds, you might wish to scoop them out earlier than slicing.
Crimson Onion: Slice it as thinly as attainable for the very best texture. Should you choose a milder onion taste, soak the slices in chilly water for 10 minutes earlier than including them to the salad.
Mango: Select ripe mangoes that give barely when gently squeezed. In the event that they’re too agency, they received’t mix as easily or style as candy.
Habanero Pepper: Take away the seeds and membranes for much less warmth. Put on gloves whereas dealing with when you have delicate pores and skin, and keep away from touching your face.
Lime Juice: Freshly squeezed has the brightest taste, however bottled will work too.
Lemon Juice: Contemporary lemon juice is most well-liked, although bottled will work too.
Contemporary Cilantro: Should you’re serving cilantro skeptics, you may substitute recent parsley for a unique however nonetheless recent taste.
Salt: Common desk salt is what I’m utilizing right here.

How Spicy Is It?

One habanero offers this salad a noticeable kick, however the sweetness of the mango helps stability the warmth.

Should you choose a milder salad, use solely half of the pepper or be further cautious to take away all the seeds and white membranes earlier than mixing.

Should you’re a warmth lover, go away a number of the seeds in or add a second habanero.

Selecting the Excellent Mango

The very best mangoes for this salad are ripe however nonetheless agency sufficient to carry their form after dicing. A ripe mango ought to give simply barely whenever you gently squeeze it, just like a ripe avocado. If it’s rock laborious, let it sit on the counter for a day or two till it softens.

Close overhead shot of Mango Habanero Cucumber Salad featuring crisp cucumber slices, juicy mango chunks, and red onion in a zesty mango habanero dressing.

Make Forward Suggestions

You can also make the mango dressing as much as 2 days forward and maintain it refrigerated till you’re able to serve.

As soon as the salad is tossed collectively, it’s finest loved inside just a few hours whereas the cucumbers are nonetheless good and crisp.

Should you’re making it forward for a celebration, wait to mix all the things till simply earlier than serving.

Serving Recommendations

This salad is correct at house subsequent to something coming off the grill. Serve it with grilled hen, shrimp, fish, pork, or steak.

It’s additionally nice with tacos, particularly fish or shrimp tacos, and makes a recent facet for burgers or pulled pork sandwiches.

Storage Directions

Refrigerate leftovers in an hermetic container for as much as 2 days. The cucumbers will proceed to melt and launch liquid as they sit, so this salad is at its finest the day it’s is made.

Stir Earlier than Serving if any liquid has collected within the backside of the bowl after refrigeration.