Seize a can of cinnamon rolls and make this tremendous straightforward recipe. These muffins are scrumptious and a good way to start out the day.

Why You’ll Love These Pineapple Blueberry Muffins
Once you desire a easy breakfast deal with that everybody will love, seize some canned cinnamon rolls and some different components, and you’ll be set. These come collectively shortly and everybody loves them. You possibly can all the time swap up the fruits if you happen to like, however this mixture is admittedly good. Then, whenever you pull them out of the oven, you add the scrumptious icing, which simply takes them up one other notch. The addition of the cream cheese with the pineapple is so good!
Do you need to use a muffin tin?
We advise a muffin tin as a result of it holds the cinnamon roll collectively extra tightly, which additionally holds the topping on. They rise nicely in a muffin tin and are available out nice! We use a 12-cup muffin tin; it appears to be the right measurement.


Different Scrumptious Recipes:


Be a part of Us On The Porch Immediately!
Turn out to be a member right now:
✔️ Instantaneous entry to again points –FREE
✔️ 4 Seasonal points with NO adverts
✔️ FREE recipe eBook many 5 Star Evaluations
All stuffed with old school recipes, heartfelt tales, Southern appeal and rather more!


Pineapple Blueberry Muffins
These muffins are constituted of canned cinnamon rolls and they’re wonderful! Tremendous straightforward to make and by no means any left.
- 1 13 ounce can flaky cinnamon rolls
- 1 8 ounce can crushed pineapple, nicely drained
- 4 ounces of cream cheese softened
- about 24 recent or frozen blueberries
-
Spray 8 cups of a 12 cup muffin tin with cooking spray. Pat every cinnamon roll into one muffin cup to type the crust. Use a mixer to mix the crushed pineapple and creamed cheese. Put a spoonful of pineapple and creamed cheese in every cinnamon cup.
-
Prime with blueberries. Bake in preheated 350 diploma oven for 15 to twenty minutes till brown. Warmth icing for cinnamon rolls in microwave and drizzle over heat muffins. Makes 8 muffins.
© The Southern Woman Cooks pictures and textual content – All rights reserved. No copying, posting on different websites, or different makes use of allowed with out written permission of the copyright holder.
Trending Merchandise
BSIRI Tic Tac Toe for Youngsters and Adults E...
FEXIA Boho Table Runner for Thanksgiving Fall...
